Featured Recipe · Fall 2025

Poison Apple

A dusky kiss of vodka and lime, laced with candied apple and a sly dash of bitters.

Strength
Balanced.
Profile
Sweet and Crisp with fall aroma.
Best Served
Chilled.

The Story

This elixir was first crafted not by a wicked queen, but by a cunning alchemist who believed that temptation was far more potent than any simple poison. He sought to create a draught that was irresistibly alluring, starting with a clean, sharp base of vodka  to represent a pure, unsuspecting heart. This clear spirit was the perfect canvas for his work, offering potency without interfering with the flavors he planned to layer on top.

The alchemist’s masterstroke was the lure itself: a glistening, sweet Candy Apple Syrup. This ingredient was designed to evoke childhood memories and a sense of nostalgic safety, drawing the drinker in with a promise of pure sweetness. But to make the temptation complete, it needed a sharp, unexpected twist. He added a bracing measure of lime juice, a sour bite that cuts through the sweetness and keeps the drinker off-balance, wondering what comes next.

"So sweet, it must be wicked. A dangerously enchanting sip of pure temptation."

Finally, to give the "poison" its legendary depth and a whisper of darkness, the alchemist finished his creation with two dashes of Angostura bitters. This final touch adds a complex, spicy backbone that lingers long after the sweetness has faded. The result was the "Poison Apple": a drink that isn't deadly, but dangerously enchanting, tasting of sweet temptation with a complex, dark secret.

Perfect Pairings

Cocktail hours
savory
pastry

Method

1
Combine All Ingredients
2
Shake Until Chilled
3
Serve and garnish
4
And never forget that you deserve to have one.

Ingredients

Spiced Citrus Vodka
1.5 oz
Candy Apple Syrup
1. oz
Lemon Juice
.5 oz
Ango Bitters
2 dash

Taste Profile

Crisp
spiced
refreshing